This culinary experience offers a deep dive into the rich flavors and cultural heritage of Malaysia, where you'll learn to create the beloved Nasi Ayam dish.
DurationIndulge in the aromatic world of Malaysian cuisine by joining the Nasi Ayam Claypot Cooking Class at Cikgu Garang Food in Shah Alam, Malaysia.
This culinary experience offers a deep dive into the rich flavors and cultural heritage of Malaysia, where you'll learn to create the beloved Nasi Ayam dish.
Under the guidance of experienced instructors, you'll discover the art of marinating tender chicken, preparing fragrant rice, and crafting the perfect sauce to elevate this classic dish to new heights.
As you work your way through the cooking process, you'll gain insights into the traditional techniques and secret ingredients that make Nasi Ayam a true Malaysian favorite.
Located in the heart of Shah Alam, Cikgu Garang Food provides an immersive environment for this culinary adventure.
The cooking class not only equips you with the skills to recreate Nasi Ayam at home but also immerses you in the warmth and hospitality of Malaysian culture.
Whether you're a novice in the kitchen or a seasoned cook, this class promises an enjoyable and educational experience, leaving you with a deeper appreciation for the vibrant tapestry of Malaysian cuisine.
Don't miss the opportunity to savor the tantalizing flavors of Nasi Ayam and take home the culinary secrets that have been cherished for generations in Malaysia.
Welcome to Cikgu Garang Food, your premier destination for culinary education in Shah Alam! At Cikgu Garang Food, we're passionate about the art of cooking, and we're here to help you unlock your culinary potential.
Our story begins in the heart of Shah Alam, where our founder, Cikgu Garang, embarked on a culinary journey driven by a deep love for food. With years of experience and a wealth of culinary knowledge, Cikgu Garang decided to share his expertise and passion with others by establishing Cikgu Garang Food.
Here at Cikgu Garang Food, we offer a wide range of cooking courses designed to cater to every skill level, from beginners to advanced chefs. Whether you're a novice in the kitchen or an aspiring culinary artist, our courses are tailored to provide you with the skills, techniques, and confidence needed to master the culinary arts.
Our experienced instructors are dedicated to nurturing your culinary talents and ensuring that you have a rewarding and enjoyable learning experience. We believe that cooking is not just about following recipes but also about understanding the science and art behind each dish. That's why our courses cover a diverse array of cuisines, cooking methods, and culinary traditions.
Join us at Cikgu Garang Food and embark on a culinary journey that will expand your palate, enhance your cooking skills, and ignite your passion for food. Whether you're looking to impress your friends and family with delicious home-cooked meals or pursue a career in the culinary industry, Cikgu Garang Food is here to guide you every step of the way.
Discover the joy of cooking with us at Cikgu Garang Food in Shah Alam, where food, culture, and creativity come together in a delightful culinary experience.
Join the "Kuih Peneram Hitam Klasik Cooking Class" at Cikgu Garang Food in Shah Alam, Malaysia, for a delightful culinary experience. In this class, you'll immerse yourself in the rich tapestry of Malaysian cuisine as you learn to create the classic and beloved Kuih Peneram Hitam.
Malaysian Cooking course is offered by Fannie's Cooking Channel.
Dive into the rich culinary heritage of Malaysia as you learn to prepare this iconic dish of tender, spicy sambal-infused squid.
Learn the art of crafting this delectable Malaysian dish, where succulent chicken meets the bold and aromatic black pepper sauce.
2 + 1 Penang Popular Dish Course is offered Mypintu Plate Cooking Class. This class last for about 3 hours and starts  at 11am and 3 pm on your scheduled dates.
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