Nasi Ayam Claypot Cooking Class

by Cikgu Garang Food Claim Listing

This culinary experience offers a deep dive into the rich flavors and cultural heritage of Malaysia, where you'll learn to create the beloved Nasi Ayam dish.

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Course Details

Indulge in the aromatic world of Malaysian cuisine by joining the Nasi Ayam Claypot Cooking Class at Cikgu Garang Food in Shah Alam, Malaysia.

This culinary experience offers a deep dive into the rich flavors and cultural heritage of Malaysia, where you'll learn to create the beloved Nasi Ayam dish.

Under the guidance of experienced instructors, you'll discover the art of marinating tender chicken, preparing fragrant rice, and crafting the perfect sauce to elevate this classic dish to new heights.

As you work your way through the cooking process, you'll gain insights into the traditional techniques and secret ingredients that make Nasi Ayam a true Malaysian favorite.

Located in the heart of Shah Alam, Cikgu Garang Food provides an immersive environment for this culinary adventure.

The cooking class not only equips you with the skills to recreate Nasi Ayam at home but also immerses you in the warmth and hospitality of Malaysian culture.

Whether you're a novice in the kitchen or a seasoned cook, this class promises an enjoyable and educational experience, leaving you with a deeper appreciation for the vibrant tapestry of Malaysian cuisine.

Don't miss the opportunity to savor the tantalizing flavors of Nasi Ayam and take home the culinary secrets that have been cherished for generations in Malaysia.
 

  • Shah Alam Branch

    Jalan Kancung Laut 28/20, Shah Alam

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