DurationLet your taste buds travel to Greece tonight as chef Paola Moscato presents and treats you to an authentic Greek-tasting feast.
Tonight’s menu features Tiropitakia (feta cheese phyllo triangles) served with Greek Salad, Stuffed Chicken Breast, Rice Pilaf and Lemon Potatoes with Tzatziki. For dessert, Melomakarona (honey cookies).
About Us
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We are so excited to be able to offer you our world-class cooking classes in your own kitchen. You can cook along with Chef Dan in real-time and enjoy an amazing meal afterwards - all from the comfort of your own home. Our online classes are live, interactive, and really fun
Let yourself be charmed by the Fannélie chef from Fannélie Creative Cuisine! She studied at the prestigious Paul Bocuse institute in Lyon, worked in several Michelin-starred restaurants, but above all she is passionate about cooking. She offers you easy and efficient cooking, but with a "wow" e...
Traditional, authentic dishes that go beyond gyros and souvlaki, and take you on a delectable journey into this classic cuisine.
These menus are a guideline. You can always pick and choose and run the combination you want by me via email and I'd be happy to let you know if there is enough time to make everything you want. Please enjoy looking through all 17 unique menus to find your perfect cooking class!
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