Learn to make the perfect Onion Bhajis
Come and enjoy a thorough class of making the perfect Onion Bhajis.
Using the best ingredients to make the tastiest Pakoras.
Vegetarian option of Spinach, onion, Potatoes, large chillies, aubergine and other vegetables.
Fish Pakoras and chicken Pakoras.
All prepared and made on the day!
Taste the chefs own Pakoras before starting with a dip to complement. Guidance all the way with all the tips and secrets shared for that perfect recipe.
Take home your lovely Pakoras with the confidence to make again and again; perfect every time.
​We believe that cooking delicious food can be done both easily and efficiently at home. Our courses will offer hands on experiences that will allow you to learn the art of creating chapattis and mixing in the right Meat/poultry or veg with the right blend of spices; to achieve a curry that is right for you!
Our kitchen rivals the best professional kitchens and our team is equally qualified. Building up a fantastic reputation requires a team which excels in customer care.
OK, it’s time for something extra special This complete curry course runs for the whole day and gives one to one tuition to a curry lover who will get a full insight into the complete process of making British Indian Restaurant (BIR) curries from scratch.Â
3 different curries in one class! Contact us to arrange the date!
Over the course of the day, you'll explore spices and their roles in more depth, as well as looking into the combinations and cooking techniques that go into making every curry truly unique
Warm, wonderful, colourful cuisine is what springs to mind with Indian cookery. Ranging from sweet and mild to hot and wild there’s also so much in between. That’s what we’d love you to learn.
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