Pasta Making class is offered by Piccola Italia Bistro. Chef William will walk you through the entire process of fresh pasta making. Enjoy a rewarding dinner after the class!
Pasta Making class is offered by Piccola Italia Bistro. Chef William will walk you through the entire process of fresh pasta making. Enjoy a rewarding dinner after the class!
A small, rustic bistro featuring Italian classics & an array of pasta dishes on a chalkboard menu.
Piccolo Italia Bistro specializes pasta dishes from Abruzzo, Rome, Bologna, and Naples. Each dish is cooked with Piccola Italia Bistro's special house-made sauce. Our chef from Abruzzo continues "nonna Maria"'s home cooking.
Are you dying to learn the art of homemade pasta? Join us to make tortellini with herbed ricotta in a cherry tomato and arugula salad and Potato Gnocchi with homemade pesto and green beans. Dessert: Honey wafer cookies with vanilla cream
Learn to make hand-rolled pasta from scratch.
Nothing beats the taste and texture of fresh pasta! Learn to make homemade, fresh pasta and our weeknight Bolognese sauce to pair with it!
What's your favorite pasta? After working with our Chefs in this hands-on class, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!
Roll up your sleeves and get ready to make pasta by hand! This ace menu is so fun to make and presents a great base to show off all of Summer's best foods!
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