DurationLearn how to make the most famous Vietnamese dish! Pho!
What's Cookin:
Learn the fundamentals of stock:
We Play
In this live, interactive online cooking class, you will learn to make a delicious meal of Vietnamese Turkey Meatballs with Steamed Rice and Dipping Sauce.
Chef Sébastien Dubois from Togarashi Sushi offers a culinary workshop on specialties from Vietnam and Thailand
Take a journey through the rich flavours, aromas and traditions of Vietnamese cooking then bring home the recipes to recreate the deiciousness in your own kitchen!
While our broth simmers, we’ll roll up some imperial rolls. Made with fresh vegetables and your choice of chicken or pork and dipped with either hoisin or fish vinaigrette sauce. Peanuts available on request
Love the flavours of South East Asia, then join us in the kitchen for a hands-on cooking class with chef Vanessa Yeung.
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