Learning to bring your family together with nutritional meals can start at any age
Learning to bring your family together with nutritional meals can start at any age. Through hands-on participation, students will be introduced to commonly used kitchen tools and proper methods of kitchen safety.
Includes the following supplies:
An apron
Recipe book
Daily lunch
Certificate
Take home treats each day
Vanessa was raised in Blue Ribbon’s kitchen and quickly realized she shared her mother’s passion for culinary focused events. In 2008 Vanessa took over management of the cooking school from her family (Virginia & Mike Duppenthaler).
And built out the full-service catering and event design side of the company. Vanessa has been recognized for her savvy business skills, dedication to community.
Involvement and the success of her business by winning the Nellie Cashman Women Owned Business of the Year Award and being named on PSBJ’s 40 under 40 list.
Our Kid's Cooking Parties are a fun & safe way to celebrate your little chef. We host events that are age appropriate for children ages 4 through 17. Our events range from Cookie and Pizza Making Parties to Full Blown Teen Culinary Competitions!
Each session has a general theme and as in any of our classes each student brings home all of their creations to share!
Chef Alyssa’s Kitchen hosted a full summer of in-person culinary and baking camps. All virtual summer camp sessions are available here.
More advanced classes at Bakers Buzzin' geared towards Junior Chefs who are ready for a next level cooking experience and have a desire to build on existing skills and knowledge!
In-person teen classes are back! In our hands-on cooking classes, tots and kids get to chop, grate, measure, mix and roll their way to delicious dishes with the guidance of our engaging instructors.
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