Learning to bring your family together with nutritional meals can start at any age
Learning to bring your family together with nutritional meals can start at any age. Through hands-on participation, students will be introduced to commonly used kitchen tools and proper methods of kitchen safety.
Includes the following supplies:
An apron
Recipe book
Daily lunch
Certificate
Take home treats each day
Vanessa was raised in Blue Ribbon’s kitchen and quickly realized she shared her mother’s passion for culinary focused events. In 2008 Vanessa took over management of the cooking school from her family (Virginia & Mike Duppenthaler).
And built out the full-service catering and event design side of the company. Vanessa has been recognized for her savvy business skills, dedication to community.
Involvement and the success of her business by winning the Nellie Cashman Women Owned Business of the Year Award and being named on PSBJ’s 40 under 40 list.
Your aspiring chef will be thrilled! This class is focused on fun but teaches everything you need to make pasta dough from scratch. Roll and transform the dough in to both fettucine and fresh-filled ravioli. And of course don't forget the delicious sauces. Lunch included!
That’s right…It’s almost that time again! You can still enjoy a little summer and ease into the school spirit with these fun cupcake designs! These simple but fun designs are good for all ages. Each student decorates 6 cupcakes, each with a different design. Satin Ice fondant and our Bakeahol...
Making the classic Chicken & Biscuits recipes, kids will learn the basics of braising and baking. Using recipes which will both teach and put into practice these two essential cooking methods to create a delicious dinner.
We are so excited to announced that the Teen Chef Experience is ready to Rock N Roll!
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