If you have a budding chef, keen foodie or someone who needs a little food inspiration, Sprout kids classes are perfect!
If you have a budding chef, keen foodie or someone who needs a little food inspiration, Sprout kids classes are perfect!
At Sprout kids classes, kids learn to cook fresh, seasonal and healthy meals, from scratch, in our kitchen, using proper equipment and all by themselves. No cupcake decorating here, just real food and real skills.
Sprout was established in 2011 as a hands-on, healthy cooking school focused on educating people around how to enjoy fresh healthy and seasonal food every day and highlighting the relationship between food and health.
Since 2011 this innovative and energetic business has expanded to encompass more than cooking classes. Today Sprout is not only home to Sprout Cooking School, but also Sprout Health Studio, a one on one nutrition consulting service, Sprout Catering, a hassle-free professional food service offering fresh, seasonal and delicious food options for all occasions and Sprout Training, a registered training organisation established to educate food industry around the correct management of dietary requirements.
Our purpose-built kitchen is South Australia's largest, and when we say our classes are 'hands-on', we mean it. A class at Sprout means cooking our recipes from start to finish, learning valuable skills, new techniques and delicious, healthy dishes to add to your repertoire.
There's no standing around and watching at Sprout, everyone gets a slice of the action.
For all of the kids out there who are culinary-curious, or even just looking for a creative way to spend the school holidays, our dedicated children's class is just for you!
Chocolate workshop for kids - a chocolate experience with games, chocolate making and of course, tasting!
A fun hands-on class where you'll learn to make chocolates, in a real chocolate factory. This class is only for private groups!
Created especially for younger children, Les Petits Cordons Bleus is the perfect cooking course to foster and encourage children to develop their creativity and taste.
If you’re keen in the kitchen but want to learn some mad skills to take things to the next level, this is the day for you! You’ll chop slice and dice your way to new knife skills, you’ll be a ninja-grade kitchen neat freak and you’ll learn how to read recipes and change them to what you w...
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