In this interactive workshop, participants will learn all about lacto-fermentation.
In This Interactive Workshop, Participants Will Learn All About Lacto-fermentation.
Hi, I'm Amy! Welcome To My Website.
Don't be intimidated by home food fermentations. Come taste, learn and do.
Be a scrappy cook and get the full health benefits of fresh food. Learn how to store, freeze, ferment, pickle and dry food.
Learn how to prepare perfectly seasoned homemade soups, stocks, and sauces with Chef Castro. Stock up your freezer with these delicious staples!
I will be teaching classes on how to make jam (including low sugar jams), pickle, preserve fruit, make salsa, etc.
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