The course introduces the learner to the different methods of brewing coffee.
DurationThe course introduces the learner to the different methods of brewing coffee. The learner will receive theoretical and practical hands-on instruction for a range of devices including automatic and manual gravity brewers, as well as other commonly used brewers within their local culture. Learners will also explore how to produce a tasty brew based on an understanding of the essential brewing elements and an analysis of their brew results.
Successful completion of the practical and written exams for this course earns points towards the SCA Coffee Diploma.
Key Topics of Learning:
At Emery School of Coffee (ESC), we invite you to experience specialty coffee with us. ESC strives to make specialty coffee appealing, familiar and inclusive to consumers from all walks of life.
At the training lab, we offer leisure coffee workshops, in-house certification programs, private training & consultation, as well as the Specialty Coffee Association (SCA) sanctioned courses. We are one of the few qualified trainers who are able to deliver multiple modules under the SCA: Introduction to Coffee, Barista Skills, Brewing Skills, Sensory Skills & Roasting Skills.
At the coffee lounge, we strive to create quality coffee experience by serving enjoyable and easy-to-drink cuppa to everyone who walks through our door.
At ESC, we want to you to fall in love with coffee and to never look back again.
The introduction to coffee at Hobby N Coffee is an immersive experience where you'll not only savor exceptional brews but also discover the rich history, diverse origins, and meticulous craftsmanship that go into every cup.
Discover the art of crafting the perfect Caffe Latte, a beloved coffee classic that blends the richness of espresso with creamy steamed milk.
This comprehensive program spans seven days, providing participants with a deep dive into the world of coffee, from bean to brew.
Basic Coffee Barista Class course is offered by Pastry Art and Culinary.
Our first ever brewing class, led by Andrea, guides you in a hands-on brewing class through the fundamentals of filter coffee using the CT62 as the medium.
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