Panzanella – Fresh juicy Tomatoes with crusty bread in a Red Wine Vinaigrette Roasted Pesto Peach Chicken with Burrata Peach Panna Cotta
Spicy Corn Chowder
Ever wanted to learn how to make the elusive French macarons? Book your French Macaron Baking Workshop Class.
Chef Rob will show you how to make these one bite wonders like our Mushroom and Goat Cheese Phyllo Bites.
Le Goût du Palais offers complete training in pastry making.
No prior experience is required. Our friendly instructors will guide you through the process of creating delectable chocolates that are as beautiful as they are delicious.
Become a pro in frosting cakes and using fondant to make edible wonders! No prior experience needed. We will take you through the ABC
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