In this immersive cooking class, you'll discover the secrets of crafting this delicious dish, combining rice noodles with an array of fresh ingredients and savory sauces to create a flavorful masterpiece.
DurationEmbark on a culinary journey at Collins Kitchen Lab in Kuala Lumpur, Malaysia, where you can master the art of preparing Stir-fried Mee Tai Mak, a beloved Malaysian delicacy.
In this immersive cooking class, you'll discover the secrets of crafting this delicious dish, combining rice noodles with an array of fresh ingredients and savory sauces to create a flavorful masterpiece.
Under the guidance of expert chefs, you'll learn the techniques to achieve the perfect balance of textures and flavors that make Stir-fried Mee Tai Mak a beloved favorite in Malaysian cuisine.
Whether you're a seasoned cook or a beginner looking to expand your culinary skills, this hands-on experience at Collins Kitchen Lab promises to delight your taste buds and deepen your appreciation for the rich and diverse flavors of Malaysia.
Collins Kitchen Lab is a cosy workshop space for learning, exploring & having fun! Venue is open for rental with cosy kitchen for light cooking/baking & a mini workshop space for craft classes. Parking is available nearby
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Under the guidance of expert local chefs, you'll learn the secrets behind balancing the flavors and textures of this beloved stir-fried noodle dish.
During this hands-on cooking class, you'll have the opportunity to learn the secrets behind crafting some of Malaysia's most beloved traditional snacks.
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