So many rolls, so little time – But during this class we’re making the time to show YOU how to become a master sushi chef! From maki rolls to nigiri, you’ll learn it all. And then you’ll sit down and enjoy your creations – you’ll never have to order out for sushi again!
DurationSo many rolls, so little time – But during this class we’re making the time to show YOU how to become a master sushi chef! From maki rolls to nigiri, you’ll learn it all. And then you’ll sit down and enjoy your creations – you’ll never have to order out for sushi again!
On the menu: Shrimp-Tuna-Tomago Nigiri and Spicy Tuna Uramaki Roll & California Maki Roll. Chef prepared Miso Soup. A glass of sake is included for our guests 21 and older.
Cook, Cork & Fork is not something that was just whipped together...this creation started in 2007 - and we didn't even know it!
Cook, Cork & Fork is owned by John and Mica Mahler. When they started dating in 2007, Valentine's Day was fast approaching and Mica had no idea what to get this amazing man, who already had every gadget you could imagine.
Mica knew John had a love of cooking so she got her creative juices flowing and found them a private cooking class.
Neither one of them had ever heard of such a thing...but they LOVED it!! Over the years, John and Mica took several more cooking classes together and started brainstorming how "their" cooking classes would be. Not long after, John decided to leave Corporate America and started putting those brainstorming sessions to work.
In 2015, Cook, Cork & Fork came to fruition. Our mission is to provide a fun, entertaining and at-home feel, while you learn to cook some of your favorite dishes or maybe learn some new techniques.
We believe that every cook should also have their favorite tools to use in the kitchen to make their job easy, so after you enjoy some time in the kitchen, you can head into our store and pick up those favorite gadgets you used in class. We truly hope that you enjoy your time with us, and hurry back soon!
No crunchy noodles and flavor packets here! Learn the fine art of making ramen noodles from scratch, and how to prepare a delicious bowl of soup featuring Japan's most ubiquitous noodle in this hands-on class.
Come in and learn how to make Sushi Rolls and be entertained by local comedians! Join us at the Party School of Cooking Classes as we make the sushi rice, spicy mayo and sushi rolls! We will have various kinds of fish and vegies available to create your own amazing Sushi meal!
ExploreSushi.com was developed long ago due to the unprecedented interest for in-home and at-work sushi 101 classes.
Discover how to make the proper rice; learn a little about the varieties of sushi and the condiments that enhance them; and have fun making your own. We’ll pair two sakes with your selections.
This class is for the culinarian who wishes to expand his/her culinary horizon with sushi and fresh fish dishes. Students will create impressive sushi, sashimi, and Japanese appetizers.
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