n this workshop, we will make Thai-style fishcakes from scratch!
Make a zesty fragrant noodle salad, and you can then sit and enjoy your meal with a glass of wine, or take it away to enjoy at home.
South Coast Cookery is housed in the building adjoining The Southsea Deli. The space was built in the early 20th century as a bank and was refurbished in 2021 as a multi-purpose cookery school and events space featuring a demonstration kitchen, solid wood flooring, air conditioning, and flexible seating areas.
Our Thai Cooking Class is a fun, lively and delicious way to learn all about some of Thailand’s most popular (and delicious) dishes!
This is the perfect introduction to Thai cooking, learning two classics Spring Rolls and Thai Red Curry!
Join Loaf and expert tutor Lap-fai Lee for this exploration of Thai flavours and classic Thai home cooking. Thailand has many world famous dishes, and rightly so – Thai food beautifully combines an often complex array of ingredients and flavours, with an emphasis on fresh, aromatic, and spicy.
Our range of skills based cookery lessons are carefully planned to help to guide and inspire you so that you can feel confident enough to replicate what you've learnt at home.
Join us to make (and then eat) some of the tastiest Thai street food, full of flavour, aromatics and heat!
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