We take you on a journey through Asia to Thailand to learn about our favorite street food dishes.
DurationBe inspired by our Thai cooking classes to make your own aromatic dishes from scratch.
Our Head Chef will show you how to use a pestle and mortar to make flavourful Jungle Curry paste from scratch, how to make fragrant and juicy fish cakes and flavourful stir-fried morning glory.
You will learn:
You will learn the basics of cutting, slicing and chopping using a Chinese cleaver.
You’ll also be taught how to use thai herbs and spices to season your fish cakes.
We will also show you to make curry paste from scratch using a pestle and mortar to make truly authentic curry!
Our classes also teach you the key basics of Thai seasoning with herbs and spices and what seasoning to use to make delicious Thai dishes every time!
Founded in 2009 by 4th generation foodie Jeremy Pang. The School of work has three main goals: to eat great Asian food, to teach great Asian food, and to laugh whilst doing so.
From humble beginnings visiting clients in their own kitchens, Jeremy and business partner Nev have grown the school into a recognized brand with a flagship cookery school in London's covent garden, just a stone's throw from world-famous Chinatown.
In this course, you'll learn how to cook a range of dishes combining the ingredients and flavours of this beautiful country.
Learn to prepare and cook 10 delicious Thai dishes, all made with fresh ingredients. Throughout the course, you will learn to make the most common fresh Thai pastes including green, red, and massiman. The chef lecturer will unlock the secrets of this South East cuisine step by step.
You will leave with tips and tricks to cook more delicious dishes at home.
Master Thai cookery with our fun dairy free & gluten free Thai food cooking class. Don’t just eat Thai takeaway, learn how to make it too! During this eat as you learn Thai cooking course we’ll teach you all the culinary skills required during our Thai cooking class to dazzle friends and famil...
This is one of our most popular courses that explores the flavours of Thailand.
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