Are you looking for Indian Cooking classes in India? Here are the Top 10 Indian Cooking courses in India. The course fee for Indian Cooking training classes in India ranges from ₹800 for a 1-day Indian Lucknowi Snacks And Sandwiches course, up to ₹118000 for a 6-week Certificate Course in Regional Indian Cuisine.
Includes a number of yummy recipes like Saag-Makki ki Roti, Poori Bhaji, Kadha Prasad, Kadhi Chawal and Handi Dal Takda
Learn Some Of The North Indian Favourites, Including: Chana Masala, Kundani Aloo, Kadhai Paneer, Methi Malai Matar, Amritsari stuffed kulcha with Spicy Chutney
Learn traditional Rajasthani dishes including: Daal with Batti, Makhmali Gatte ki Subji, Special Churma, Mirchi Vada, Stuffed Masala Batti, Lehsun ki Chutney, Bajre ki Roti
Take a complete hands-on class to delve into the art of Indian cooking and master the use of spices! With the advices of Manisha, walk in the market and then prepare and cook around 4 recipes of your choice to relish on one of your most memorable meal in Pondicherry or even in India!
Our qualified and experienced professionals focuses at aspiring chefs who want to establish them self in haute cuisine by guiding them to learn various styles of meritnation and preparation. Tandoori cooking originated in ancient India.
Get to learn classic as well as modern approach as our skillful chefs take you through distinctive regional cuisines with educational classes and workshops.
The workshops are aimed at giving you a break from your monotonous routine and indulge in preparing and savoring delicious treats.
Indian Street Food Classes are offered by JM Cookery Classes for all ages and skill level. Street Food: Pav Bhaji, Vada Pav, Samosa, Ragada Pattice, Pani Puri, Dahi Batata Puri.
Indian Cooking class is offered by Gurukrupa Cooking & Baking Classes Wardha.
Learn to make different Indian food recipes in class offered by Nirali Cookery Institute
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