TOP 10 BARISTA CLASSES IN MALAYSIA - PAGE 5

This course takes learners through the fundamentals of the roasting process, and how a roaster can control it.

This course focuses on the key skills required to set a grinder, make espresso and foam, and texture milk for cappuccinos.

SCA Sensory Foundation allows student to taste and gain valuable understanding of the differences between specialty vs non- specialty coffee.

The course introduces the learner to the different methods of brewing coffee.

In this comprehensive course, participants delve into the art and science of coffee roasting, gaining valuable insights into the intricacies of flavor development, roast profiles, and quality control.

In this immersive experience, participants delve into the art and science of coffee preparation, learning the secrets behind crafting the perfect cup of joe.

Learn the fundamentals of espresso extraction that form the heart of every great coffee.

Step into this cozy and inviting café, and you'll be greeted by a symphony of aromas and the promise of a visual treat with each cup of latte.

This exceptional experience offers coffee enthusiasts a unique opportunity to refine their coffee knowledge and brewing skills under the guidance of a true coffee artisan.

Our first ever brewing class, led by Andrea, guides you in a hands-on brewing class through the fundamentals of filter coffee using the CT62 as the medium.