TOP 10 ITALIAN COOKING CLASSES IN SAN JOSE, USA

Learn the tricks of a professional and bring them into your kitchen.

Artisan pizza fresh from the oven? Yes, please! Join us as we learn the secret tricks behind working with yeast and preparing dough from scratch, shaping dough and creating a variety of thin-crust pizzas.

Calling all pasta lovers! Know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta recipe.

Dreaming of visiting a villa in the hills of Italy? So are we! Join us for a tasty trip to enjoy a delicious tour of homemade Italian favorites. Grab a friend and your favorite wine as we learn that you don't have to fly across the globe to get the fresh taste of homemade Italian cuisine!

Learn how to make our signature fettuccine pasta from scratch. We will dress our pasta with homemade marinara and alfredo sauces.

Join us for this informal pizza and cupcake workshop for the whole family.  Book your spot and arrive anytime between 5:00 and 7:30 pm, create your meal and eat it too! Make pizza dough from scratch, roll out an individual pizza with a choice of toppings and decorate a cupcake.

Kick off the new year cooking from scratch with your family and/or friends! Come learn how to make fresh lasagna, with  marinara sauce, paired with a  Caesar salad dressing and fresh croutons!

Let's explore Italy together while cooking an Italian meal. An Italian cooking class designed to impress with imported cheese, homemade pasta, ragu and a boozy Tiramisu.

Pizza Making class is offered by Cooking By Ivette. We teach all levels of cooking experience.  We even accommodate food allergies (ie. gluten, soy, oats, etc.). You can learn how to cook an entire meal in about 1 hour including dessert and gain time-saving skills to recreate the meal at home.

Homemade Meat Lasagna class is offered by Cooking By Ivette. We teach all levels of cooking experience.  We even accommodate food allergies (ie. gluten, soy, oats, etc.).

Italian Cooking class is offered by Cooking By Ivette. Pan Seared Gnocchi (potato dumplings) with Kale & Italian Sausage, Roasted Vegetables with Cheese and Penna Cotta with Italian Plum-Rum Sauce for Dessert.