2 + 1 Penang Popular Dish Course is offered Mypintu Plate Cooking Class. This class last for about 3 hours and starts at 11am and 3 pm on your scheduled dates.
For those with a busy schedule, we offer a 3-course session with 2 main dishes plus a side-dish. This class last for about 3 hours and starts at 11am and 3 pm on your scheduled dates.
We are foodies and have been to several classes around the world and like to pick up a few tips along the way.
This was a great 5 hours delivered by a guy with passion and patience and a great sense of humour!! After the first hour of learning about spices the cooking began..., and then the eating!! Most of the dishes we will cook again, some we will modify as we are not lovers of shrimp paste.
As this is a part of Malaysian food we can not moan. Overall a fab day with the lovely Khalid who can not do enough for you, lots of humour, history and laughs, and his wonderful assistant. Highly recommend this class. Thanks Khalid... Mags and Shashi
Whether you're a seasoned chef or a novice in the kitchen, our experienced instructors will ensure that you leave with newfound culinary skills and a deeper appreciation for the diverse flavors of Malaysian cuisine.
Malaysian Chinese Cooking classes are offered by Cooking With Alou for all skill level. Alou will take you by the hand and introduce you to the exciting yet sometimes intimidating produce and spices that make Penang unique.
In this hands-on cooking class, you'll unravel the secrets behind creating the perfect Roti Canai, a beloved Malaysian flatbread renowned for its flaky layers and delightful aroma.
The "Kuih Series: Malaysian Sweets" class at The Upper Kitchen in Petaling Jaya, Malaysia, introduces participants to the delightful world of Malaysian sweets, known as kuih. In this culinary experience, you'll discover the art of crafting these delectable traditional desserts.
Experience the rich and diverse flavors of Malaysia with our "Malaysian Catering Menu Cooking Class" at Cikgu Garang Food in the vibrant city of Shah Alam, Malaysia. Immerse yourself in the art of Malaysian cuisine as you embark on a culinary journey like no other.
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