This workshop is designed to build confidence in the kitchen.
This workshop is designed to build confidence in the kitchen.
The Chocolate Den was established in the early 1980s by Felicity Phillips. It was the first of a kind shop in South Africa offering chocolate moulds, moulding chocolate, fillings and packaging to everyone and anyone who wanted to mould and create delicious chocolates.
With a keen eye on innovative new items The Chocolate Dens' friendly and fantastic staff continues to grow and develop new products. Chocolate classes which have been taught from the onset of the business continue today along with cake icing classes, baking and cooking lessons.
Learn 'How To Cook' with us in our One Day Cooking course.
A qualification in culinary arts is for anyone interested in working in food preparation, especially people aiming for a supervisory or managerial role.
This premium programme allows the student to gain both the cooking skills and management principals required to operate a successful kitchen or Food & Beverage establishment.
The course is designed so that both baking and business skills learnt in theory are put into practice in real life situations.
For those who are interested in Professional Cookery, this qualification brings together the elements of food preparation, stock management and kitchen hygiene. You will also gain insight into how to communicate effectively, how to create interpersonal relationships with your team and how to mainta...
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