Persian food is what I describe like sunshine on a plate. Their dishes are full of lovely ingredients which complement each other really well. Pomegranate, aubergines, Yogurt, mint, cucumbers and lovely ripe tomatoes with all sorts of delicious spices. come a join us in this delicious class.
Persian food is what I describe like sunshine on a plate. Their dishes are full of lovely ingredients which complement each other really well. Pomegranate, aubergines, Yogurt, mint, cucumbers and lovely ripe tomatoes with all sorts of delicious spices. come a join us in this delicious class.
Cookery School in Bristol LAUGH, LEARN & SHARE. Because cooking a meal together, brightens the soul & brings people together. All our classes are 100% hands on.
Learners will learn how to prepare a traditional meat stew menu served as a Sunday meal across the Caribbean.
Indian cuisine is one of the worlds’ oldest. This is such an exciting class and a great night out.
You’ll learn how to master Indian street cooking with all its entrancing curry flavours and vibrant and spectacular colours. With a broad range of authentic Indian ingredients readily available in London, to achieve fantastic results, the cooking style is surprisingly simple.
It’s really not hard to see why this is one of our most sought after classes. To begin, under excellent tutelage by one of our experience chefs, you will make classic ‘Pyaaz Pakoras’, with a delicious ‘Dhaniya-Pudina chutney’, and a spicy coriander and mint dip.
In this hands-on class, you'll gain a foundational understanding of the skills and techniques behind Indian-style curry, rice, and vegetables.
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