Learn in the comfort of your own home and combine learning, entertaining, and dining in style with a private chef, all in one fun activity.
This Holiday Season
Chef Eric Story
Mission
Vission
Welcome fall with warm spices like harissa and ras el hanout. You’ve probably seen these spices mentioned in some of the most popular cookbooks. These dishes are all perfect for a feast.
Tagines, couscous and various phyllo delights make this a popular heart warming cuisine. Exotic spices and homemade Harissa help make these dishes magical for at-home dining.
From couscous to tagine, learn the essentials of a simple yet exotic Moroccan meal. Practice your skills and create your own customized spice blend under the watchful eye of our professional chef.
Join Us in Making traditional Moroccan Dishes!
Tonight, we're taking a culinary journey to North Africa with this Moroccan-inspired menu with Chef Jessica Roberts.
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