Japanese cuisine is very distinct and influences the greatest chefs around the world. It is also being said that people in Japan spend more on food than anything else and the locals have high expectations towards the quality of their cuisine. In this class, you will learn how to make one of the most
DurationWhat you'll learn
What you'll get
Empowering and connecting each other by igniting people's passion and curiosity for real good food.
We inspire to empower your inner chef and help you create meaningful connections and strengthen bonds through food.
Cooking isn’t just about techniques and understanding of flavours, we believe it is about the people that produce the ingredients and the people you share your food creations with. It is about culture and it’s the fabric of our society.
We connect you with chefs and food artisans/producers, so you can learn more about food and ultimately give you the ability and opportunity to create moments of happiness and connection with the people you share your passion of food with.
Our cooking school is located in Sydney. We help our students learn in a fun and engaging way how to cook a delicious and quality meal. This experience is perfect for team building and food enthusiasts. We also offer the gift of cooking with our e-gift cards.
Finally, our VIVE team members are all incredibly passionate in interacting and delivering a memorable culinary experience. There is a great sense of fulfilment every time we see our students having a good time in our kitchen and to witness the moment, when they realise that they, too, can cook beautiful food!
Fresh homemade tofu surpasses anything you can buy in a packet. Its flavour is sweet and nutty when made with the very best Australian grown soy beans.
Does your kid love sushi? At this hands on cooking class they'll learn how to make their own.
Using top-quality Japanese ingredients, you will follow traditional methods replicable at home, including essential Japanese seasonings, cooking techniques, and a variety of yummy recipes.
"Yaki" Japanese Cooking Class is to learn how to cook 5 popular Japanese dishes. You won't have to buy Japanese takeaway anymore after this lesson. The dishes you will make are simply delicious & easy to make. My cooking classes are totally a hands-on style using only all natural ingredients
Learn valuable skills to make you unstoppable in your kitchen. Our Chef will take you through your paces to help you create authentic Japanese meals including everyone’s favourites – gyozas and salmon aburi.
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