This class is about the Malaysian batter – bread, pancake, crepe. Flour is commonly used to make sweet and savoury tea time snacks. Come to discover the techniques in weaving a lace design or flipping a pancake in the air.
DurationThis is a specially designed course to educate beginner cooks on the basics of cooking everyday meals for the family. These classes are suitable for first time learners as well as those who already know basic cooking but are looking to upskill themselves to improve the flavours of their cooking.
The course is divided into Breakfast, Lunch, Rice and Noodles – the basics of Malaysian family meals. The classes focus on practicality over too much theory. The objective is to impart skills that one cannot learn from a cookbook or video.
The classes will be conducted by an experienced madam chef instructor who knows what it takes to cook delicious meals for the family.
This class is about the Malaysian batter – bread, pancake, crepe. Flour is commonly used to make sweet and savoury tea time snacks. Come to discover the techniques in weaving a lace design or flipping a pancake in the air.
Nothing equals the learning experience of a real cooking class. In classes you have the opportunity to use your five senses to SEE, HEAR, SMELL, TOUCH and TASTE everything including the final prepared dish.
Whether you choose to attend cooking classes as a hobby or spend your free time with friends, bond with your children, as a present for someone you love or even as the foundation for a culinary career, our chef instructors will help you improve your cooking talent in the kitchen.
Experience the artistry of Malaysian cuisine at Akademi Kulinari Warisan's "Roti Canai" cooking class in the vibrant city of Shah Alam, Malaysia. Delve into the heart of Malaysian culinary traditions as you embark on a culinary journey like no other.
Roti Jala, literally meaning "Net Bread", is a popular Malay tea time snack served with curry dishes which can be found in Indonesia, Malaysia and Singapore.
This cookery class is suitable for adults who are interested in learning how to cook Malaysian and/or Asian dishes. Participants will learn to cook favourite Malaysian or Asian recipes and be able to re-create these dishes in their own home to surprise their family and loved ones.
Condiment Workshop with Chef Tarina course is offered by Tropical Spivce Eden. Here’s to another month of exploration, learning and fun for all. There’s something for everyone. Join us!
Rice dumpling cooking class
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore