List of available Pastry Making Classes in Adelaide, Australia. The Pastry Making courses in Adelaide are provided by the following institutes: Also, check out all Pastry Making Classes from all over Australia.
Master Sourdough Bread Making & Pastries - Start Baking Artisan Breads & Croissants with Sourdough Fermentation
Discover the artistry of a true Pâtissier. Our acclaimed Le Cordon Bleu Brisbane pastry and confectionery courses prepare you to showcase your own unique products in restaurants, cafés and tea rooms. Master the craft from basic to advanced classic French techniques.
Puff Pastry Classes are offered by Mulots Patisserie for all ages and skill levels. There’s nothing more rewarding than seeing, feeling, tasting, and creating delicacies with your own hands.
This skill set is designed to provide foundational skills, knowledge, and insights necessary to embark on a career within the baking industry. Students will delve into various aspects of baking, focusing on the creation of sponge cakes, birthday cakes, wedding cakes, puddings, biscuits and more.
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