List of available Baking Classes in Lower Town, Ottawa - Page 3. The Baking courses in Lower Town are provided by the following institutes: Also, check out all Baking Classes in Ottawa.
Olive oil is often used in Tuscan baking, and this is one of our all time favourites - combining olive oil, citrusy orange and rosemary for a distinct yet subtle flavour
Join Anna Sottile for a fun, informative, hands-on baking class here at Cucinato. She'll show you how to some of her favourite Christmas cookies!
You will learn how to get the most flavour and flakiness out of your products, and understand everything you'll need to repeat the success at home
We will use a variety of icings, glazes and finishings, like buttercream, Chantilly cream and chocolate ganache. This two day class includes a recipe book and a light meal both days
Try your hand at tempering (a professional technique used for setting). You’ll learn how chocolate is grown and made while tasting a variety of exquisite chocolates from around the world
Breads, cookies, cakes and beautiful desserts are all within reach of anyone wanting to avoid gluten. With simple ingredients and minimal substitutes, this class is packed with techniques, resources, and recipes that are virtually endless
Yeast has certain requirements that it needs in order to help ‘rise’ your dough. This class will give you an excellent understanding of things like; Moisture, food for yeast, temperature, acidity, and time.
This class will add new sparkle to your Christmas goodies
Learn how to make these simple pancakes, together with sweet and savoury fillings
Paht-ah-shoe? More like pâte à who? Don’t be intimidated by these unfamiliar words - we’re talking cream puffs, éclairs, profiteroles and gougères! In this class, master the art of making choux paste and learn different ways to deploy it.
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