Join us at Waterman House Cookery School where we learn how to create a Classic Indian Meal
DurationJoin us at this very popular class where we make a classic Indian meal which you can easily replicate in your own home. At this class we will be making a paste which is the basis for all good curry recipes. We will also be making a selection of great side dishes to go with your meal. This is a great class if you what to learn how to make great tasting dishes at home.
Dishes include:
Lamb Biryani Ka Kesar
Basmati Rice
Chilli with Coriander & Lime Relish
Indian Vegetable Dahl
Bombay Potatoes
This class will last approximately 3 hours with plenty of time to cook the dishes, sit back and enjoy your meal with a complimentary drink. It also includes a recipe pack to take home. This class is suitable for all, as we can tweak the dishes to suit your requirements.
We offer a range of day and evening cooking classes for all ages and abilities. Each class will teach you the skills they needed to make delicious dishes that can be prepared quickly or in advance to be enjoyed with family and friends at home.
Our classes are informal and relaxed, but well structured and feature a mix of demonstration and hands-on cooking. At the end of most classes you will sit down together to enjoy the food that has been cooked along with a glass of wine, coffee or tea.
This hands-on cooking class is a perfect introduction to Indian home-cooking for both beginners or enthusiastic cooks. In this class you will learn to make a full Indian meal from scratch using premium ingredients.
Learn how to cook jaw dropping tandoori dishes that will wow your taste buds every time.
Immerse yourself in the wonderful world of Indian street food! Plus, you’ll learn how to make a delicious filling for panipuri (a crispy street food snack), accompanied by a fresh cucumber raita.
Put down the takeaway menu and spend your Friday nights cooking curries inspired by different cuisines from all around the world. Our Curry Club will show you how to make your own spice blends and curry pastes and will ensure your homemade curries will be delicious every time!
We are delighted to welcome our guest chef, Sangeeta Dubb to join us in The Orange Kitchen for an evening of traditional Indian food, using authentic ingredients and spices.
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