Cooking with the Impressionists: Vincent Van Gogh

by Savour Cooking School Claim Listing

Learn from art historian and chef Dr. Wendy Joyce about Van Gogh's life in Arles in the South of France.

$139

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img Duration

2.5 Hours

Course Details

Learn from art historian and chef Dr. Wendy Joyce about Van Gogh's life in Arles in the South of France. We begin with a half-hour visual presentation about the art, life and food of Van Gogh in Arles and then learn how to cook three dishes inspired by Van Gogh's time in Arles: an easy but impressive 'tarte soleil' (savoury sun tart), a Provencal potato salad and cute individual chocolate mousse pots.

After the cooking, we'll sit down together and enjoy dinner with a complimentary glass of wine. 

Special Message

Discounts On Cooking Classes
  • Pipitea Branch

    141 Thorndon Quay, Pipitea, Wellington
  • Te Aro Branch

    25 Tennyson Street, Te Aro, Wellington
  • Ngauranga Branch

    1 Glover St, Ngauranga, Wellington
  • Brooklyn Branch

    93 Mornington Rd., Brooklyn, Wellington
  • Teacher's Name
  • Wendy
  • Teacher's Experience
  • Learn from art historian and chef Dr. Wendy Joyce about Van Gogh's life in Arles in the South of France. We begin with a half-hour visual presentation about the art, life and food of Van Gogh in Arles and then learn how to cook three dishes inspired by Van Gogh's time in Arles: an easy but impressive 'tarte soleil' (savoury sun tart), a Provencal potato salad and cute individual chocolate mousse pots. After the cooking, we'll sit down together and enjoy dinner with a complimentary glass of wine.
  • Gender
  • Male
  • Teacher's Nationality
  • N/A

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