TOP 10 HEALTH AND SAFETY COURSES IN BANGALORE, INDIA - PAGE 4

The highfield level 4 award in haccp for management (codex principles) (rqf) is aimed at learners who are working at management level within food manufacturing and catering environments.

The level 2 award in fire safety is an international qualification aimed at anyone involved in the management of fire safety in any workplace.

This qualification is aimed at all staff, particularly new starters in any workplace, where a basic understanding of fire safety is required.

The objective of this qualification is to support a role in the workplace. The Highfield Level 3 Award in HACCP for Caterers (RQF) has been developed for caterers to gain a better understanding of how HACCP can be simply applied to the catering environment.

The course aim is to provide the participants with knowledge and skills to enable the participants to undertake Lifting Supervisor duties and able to develop lifting plan and JSA required for lifting operation.

The objective of this qualification is to prepare learners for employment in a food business, or to support a current position within a low-risk role, where there is an element of food handling.

Awareness course is for anyone who is working on or around scaffold. This course can be conducted for delegates in any level and serves its purpose to educate about scaffold safety.

This qualification has been developed for those working in any environment who will have a job role involving work at height activities. Curriculum Topics Covered These include the requirements for the use of equipment, correctly selecting and using equipment safely and correct techniques.

IOSH working safely course is designed specifically to train employees from a wide range of backgrounds of the basic principles of health and safety in the workplace.

Food Safety training is offered by TWG Group for all skill level. Our mission to respond to industry needs for analytical services with diversified interests dedicated to the services with environmental consciousness.