TOP 10 BAKING CLASSES IN WELLINGTON, NEW ZEALAND - PAGE 2

In this class you’ll learn how to make a modern take on the traditional French pastry, Paris Brest. This version consists of a choux pastry with a peanut craquelin, peanut praline, peanut mousse line and peanut pastry cream. It’s all about the peanuts!! 

In this class you will learn to make a classic English doughnut, the yum yum. It may not have the classiest name, but there is something about these doughnuts that captured my heart.

Learn to prepare, bake and present a range of breads, biscuits and cakes and get the skills needed to start as a trainee baker.

At our gorgeous wee cake shop in Marsden Village, Karori, we host our fun, messy and delicious “Cupcake Fun” cupcake decorating classes for private groups and parties.

A fun, interactive and action-packed 1 - 1.5 hour cupcake decorating class, led personally by one of our fab talented Sweet Bakery kitchen team.

Specially created for complete beginners, this course will teach you how to master yeast-based baking. Gain knowledge about different flours, how yeast works and how to read and follow recipes.

You’ll learn all about the history of chocolate, the art of craft chocolate and the chocolate-making process, right from bean to bar.