TOP 10 HEALTH AND SAFETY COURSES IN NEW ZEALAND

The Food Safety Course is available for Online Interactive delivery during the August 2021 Lockdown. Please see below for our Online Interactive study requirements.

This food safety programme is the minimum qualification requested by local authorities. Learners completing this course will be able to follow safe procedures and practices.

The course has been designed to promote in food workers an awareness of the causes of food poisoning and what procedures are necessary to prevent it.

Working with food? This food hygiene unit standard is a legal requirement in some workplaces and is recommended for ALL people working, or preparing to work, in a food business.

This programme aims to provide a basic understanding of practises that result in safe food handling.

The aim of this course is to provide students with the competencies for fire-fighting in a leadership role on board a vessel at sea. This course meets the requirements of STCW 1978 as amended, A-VI/3.

The aim of this micro credential is to develop food safety knowledge and skills in a restaurant. This qualification will provide New Zealand’s hospitality industry with the skilled, qualified workers they require in food safety and health and safety in the workplace.

This qualification is aimed towards learners who have an interest in working in the building or construction industry. The programme will provide an insight into the building and construction trades, giving learners a chance to develop their building skills through individual and group carpentry pr...

The course covers what you need to know about safely and effectively maintaining single phase, 230-volt appliances.

Our Certificate in Food Handling helps attendees understand how to keep food safe and customers from getting food-borne illnesses. The course meets Council’s requirements as a Food Worker in any hospitality business.