TOP 10 VEGAN COOKING CLASSES IN SINGAPORE - PAGE 2

This skill describes the ability to apply the knowledge and skills in preparing vegetables, fruits, nuts and mushrooms. It also includes preparing fresh, canned, frozen and dried vegetables, fruits, nuts, seeds and mushrooms for cooking.

In this WSQ certified Basic Bread Preparation course, you will learn an array of unique bread recipes, from traditional brioche to café favourites bomboloni and Asian classic polo bun, there is a recipe to satisfy every palate.

Vegan Cooking class is offered by Kechil Kitchen. Kechil Kitchen is a Singapore enterprise focussed on making #meatless , #plantbased options interesting with the intend to celebrate, bring back biodiverse, sustainable and locally grown ingredients to the table. 

This course aims to impart skills and abilities to learners in preparation and presentation of noodle dishes. Learners will be able to prepare ingredients and noodle dishes with different types of cooking and flavouring techniques.

Beef Bibimbap - As a representative dish of Korea, it is an easy-to-make dish with vegetables and rice. It can be prepared in a traditional Korean style, and there is also a vegetarian option available.

Cheese, cheese, and more cheese! Beyond that however, the roasted vegetables help to create a nice balance for people who might find cheese-filled pasta dishes a little bit too rich.

Indulge your taste buds in the flavors of Italy with our Italian Vegan and Raw Cooking Class! In this class, you will dive into the world of raw food cooking, where fresh and unprocessed ingredients take center stage.

Whether you've recently turned vegetarian for health, religious or ethical reasons, you don't have to stick to boring and bland greens. And while going meat-free these days is a lot easier with more vegetarian-friendly restaurants and options, sometimes you just don't want to eat out.

This 3-hour programme aims to equip learners with knowledge of the alternative ingredients for vegetarians and plant-based products. They will learn how to prepare the following dishes: Hakka Yam Abacus and Vegetables with a tortilla wrap.

Vegan Chocolate Pomegranate Cake