List of available Italian Cooking Classes in Austin, USA. The Italian Cooking courses in Austin are provided by the following institutes: Also, check out all Italian Cooking Classes from all over USA.
Learn the tricks of a professional and bring them into your kitchen.
Chef Dallas will be your guide on how to make plant-based hearty fresh pasta and stuffed pasta dishes the whole family will enjoy! Join Chef Dallas on this meatless Monday to learn how to make plant-based fresh pasta and stuffed pasta dishes.
Recreate the romance of Tuscany in your own kitchen. Get cozy with your date as you practice the ins and outs of pasta dough and cutting pasta by hand. Simmer a ragu sauce starring sausage and Chianti, and learn how to bake an elegant cake with unexpected ingredients.
Bring the family along to learn how to mix a foolproof dough that makes more than just pies. We’ll learn to shape pizza knots and practice filling and folding a sausage calzone.
Fall in love all over again—with Italian food. Practice stirring risotto to creamy perfection and learn the Tuscan technique for grilling chicken under a brick. Craving something sweet? We’ll macerate fresh strawberries to pair with a wine-infused sweet custard.
Sweet Pea Risotto making class is offered by Bake Austin. Our mission has always been to foster  kids’ and adults’ confidence in the kitchen and also in themselves, and what better way than by learning in your own home?
Pasta making class is offered by Silver Whisk Cooking. Our Chefs deliver a highly-engaged and interactive cooking experience. We are trained experts who like to have fun on the job.
Italian Cooking class is offered by Silver Whisk Cooking. Silver Whisk guests are smart, food savvy and eager to learn. Nowadays, everyone is busy. Time is our most precious commodity.
In this class, students will make their own pasta dough and learn to roll, fill and cut to make ravioli and noodles. Everyone will take their items home to cook and enjoy at home. All supplies are included for use in class.
There are many types of pizza. In this class everyone will make two different doughs; one to make a traditional Chicago style deep dish pizza and the other to make a flat bread pizza and even a dessert pizza.
Master the art of making, rolling and forming your own fresh pasta and a few of the sauces that complement them. In addition to creating the dough and a variety of noodles, you'll learn how to flavor and color your dough.You'll enjoy a glass of wine as you sample the variety of pastas made in class...
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