TOP 10 PROFESSIONAL CULINARY ARTS CLASSES IN SYDNEY, AUSTRALIA - PAGE 2

If you have a passion for food and learning then study this course which will prepare you for an exciting career such as a head chef or sous chef in a growing demand-driven hospitality establishment anywhere in the world.

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen.

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, polici...