TOP 10 UNDERGRADUATE DEGREE CLASSES IN SINGASANDRA, BANGALORE - PAGE 6

Army Institute of Fashion & Design offers Bachelor of Science in Fashion & Apparel Design. The primary focus of the Institute is to make available excellent technical and professional education in the field of Fashion Designing and Apparel Management

B.Sc in Fashion and Apparel Design is a 4-year degree programme offered by K.L. E’s S.Nijalingappa College gives theoretical, practical and industrial exposure along with skill-oriented workshops, seminars imparted by qualified and experienced faculty team.

La Moda Institute offers Diploma in Fashion Design. This Fashion Design Course helps the students to gain an under standing of fashion trends and consumer lifestyle.

At GCU, we offer a comprehensive and industry-driven B.Sc. Fashion & Apparel Design program that equips students with the necessary skills and knowledge to excel in the dynamic world of fashion.

At our fashion designing course in bangalore, we help students gain knowledge and skills in fashion designing to prepare them for the fashion world.

At RUAS, we offer Bachelor of Design in Fashion Design. Our Undergraduate Programmes offer students the perfect starting point to jumpstart their academic journeys, their professional careers, and their lives.

Understanding the combination of colors and designs helps you in creating the best fashion piece. To help you with the same, B.Sc. in Fashion Technology is the best course to know the right pairing of clothes in terms of colors, styles, silhouettes and embellishments.

At NSFTID, we believe in building professional excellence with a fine blend of academics and engagement.

Our Diploma in Hotel, Hospitality & Tourism Management is a level 4 qualification. The course of study comprises assignments, projects, practical sessions, and essential theoretical knowledge.

The objective of the course is to develop the basic skills of the students who will be working in the hospitality industry in the near future. These skills can be related to food and beverage preparation, food and beverage service, front office operations and accommodation operations.