TOP 10 MOROCCAN COOKING CLASSES IN AUSTRALIA

Want to create a feast with a difference? Why not dishes from North Africa?

This class covers some beautiful dishes heady with spices and fragrances typical of Moroccan Cooking. Chef, Katrina Ryan is sharing recipes that are sure to become family favourites.

Tantalise your senses in a hands-on cooking class feast of modern Moroccan cuisine. Imagine chicken tagine that melts in your mouth, couscous steamed to perfection, harissa for zest, honeyed eggplant, fresh orange, fennel salad with orange blossom, Kahlúa date crepes .

The class starts with an in-depth introduction into the world of spice. You will select, store and treat them which is essential to create complex sweet-savory flavors and to justify why Moroccan cooking is often considered one of the world’s greatest.

This Moorish Moroccan cooking class and banquet will celebrate some Moroccan classics as well as stunning Moroccan recipes and dishes with a modern twist.

Featuring Braising and Stewing with tastes of Morocco. We will prepare and cook a range of dishes including Mezze and a classic Lamb Tagine

Come and engage all your senses in our Moroccan Cooking Class, as you learn how the Moroccans use their colourful and complex spices, such as the famous ‘ras el hanout’, the ‘head of the shop’, the aromatic spice blend which consists of as many as 24 different spices. 

Learn to prepare your own Moroccan banquet at home with flavours and spices to tantalise your taste buds.

Unlock a new realm of spice at our Moroccan Cookery masterclass! Treat your taste buds to the vibrant and unique flavours of Morocco at our Moroccan Cookery masterclass!

In this Moroccan cooking class you will unlock a new realm of spice and see, smell and taste the vibrant ingredients, unique flavours and varied techniques that give Moroccan food its unmistakable mystique.