TOP 10 CAKE BAKING AND DECORATION CLASSES IN MONTREAL, CANADA

Join us in this deliciously, chocolate-y class to learn to make this ooey gooey moist chocolate cake with a Chantilly cream and a strawberry compote

Simple baked goods are day-to-day enjoyments you can easily make. Our classes open the door to the numerous building blocks in pastry arts – simple desserts, basic cakes, breads, macarons – and let you entertain your sweet craving or your foodie party at anytime.

A brief introduction on how to bake a great cake, troubleshooting guide

Olive oil is often used in Tuscan baking, and this is one of our all time favourites - combining olive oil, citrusy orange and rosemary for a distinct yet subtle flavour

We will use a variety of icings, glazes and finishings, like buttercream, Chantilly cream and chocolate ganache. This two day class includes a recipe book and a light meal both days

Learn how to make these simple pancakes, together with sweet and savoury fillings

In this class you will be guided through all the steps to making this cake, including the pastry cream filling, shaping the dome, and making the little marzipan rose to go on top

Learn the art of cake decorating thanks to the different pastry techniques that our chef will teach you. After this workshop, you will know how to use a pastry bag, shape marzipan and work with chocolate like a pro! 

Come learn the basic techniques of cake decorating

A few simple ingredients, a little knowledge  and a lot of gridness, that is what you need for the classics of the pastry.