TOP 10 INDIAN COOKING CLASSES IN TORONTO, CANADA

Learn how to make 6 Basic Indian Gravies that serve as the base for entire Indian Cuisine. Not only that, you will also learn how to make 15 indian recipes using the 6 gravies that you learnt.

In this fun, hands-on class, students will learn how to make four different types of Indian chutney; all the recipes are simple, vegan, and all use natural ingredients

Join us for an enriching and flavourful journey into the vibrant and diverse culinary traditions of India. Immerse yourself in the aromatic spices, exotic ingredients, and time-honoured techniques as you learn to create authentic Indian dishes that are sure to impress.

The class will be both demonstration and hands-on in the spice room studio. Students will get overall understanding of South Indian cooking covering theories and about various spices used in Indian kitchen using the traditional grinding stone and spice grinder (as cooking style varies from state to

Indian cookingThe aroma of toasted fragrant spices warms everyone hearts. Learn how to cook some Indian inspired dishes that are big on flavor like vegetable samosas, chickpea tikkis and more.

Cuisine Styles Offered Farm to Table, Mediterranean, Latin American, Asian, Indian, Fusion

Indian food is known for its highly aromatic and very tasty dishes. Indian cooks blend a variety of spices to create unique flavours of their dishes.

Naan Bread, Vegetable Pakora with Chutney, Saag Paneer, and Lamb Marsala.

In this Indian Foodie Adventure, We'll Explore all the Exotic Flavours of Indian Food with Dishes Like: Paneer Tika, Vegetable Samosas , Butter Chicken, Galub Jamun

Since 1993, Arvinda’s popular Indian cooking classes are the pre-eminent destination in the Toronto area for learning traditional and healthy Indian cuisine from all regions of India.

Cooking classes involve blending herbs and spices to create your own curry paste.