List of available Pasta Making Classes in Toronto, Canada. The Pasta Making courses in Toronto are provided by the following institutes: Also, check out all Pasta Making Classes from all over Canada.
Learn the specifics of numerous types of pasta in the category, including penne, rigatoni, trofie, cavatelli, macaroni and other similar types. Students will explore the different types of sauces, additions and garnishes that the pastas are commonly paired with
Made from scratch using organic wheat flour and eggs. Pairs perfectly with our homemade sauces.
Unique twists on Italian classics and lots fun with hand-made orecchiette!
This recipe features the egg pasta layered with “Bolognese” ragù (named, in fact, after Bologna the capital of Emilia-Romagna), and creamy béchamel. Well, that’s no surprise!
Immerse yourself in the traditions and flavors of authentic Italian cuisine, guided by experienced Nonnas who will share their time-honored pasta-making secrets.
Learn to make 3 different types of fresh pasta; orecchiette, tagl iatel le and raviol i. Watch a sauce demo and take your pasta and sauce home with you to cook and enjoy!
Learn to make Fresh Spinach Pasta Dough from Scratch!
Learn to make these simple and elegant dishes: Arugula with Pomegranate, Mint and Ricotta Salata. Chicken Picatta, Handmade Cavatelli Pasta with Burned Butter Sage Sauce and Orange Polenta Cake with Whipped Cream and Berries.
The class will start with a traditional pasta from the north prepared by our Scuola Chef and paired with a tasting of wine selected by our beverage expert. Our Scuola Chef will also demonstrate how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at r...
I could live off pasta and I am sure you could too. Join me to create variations of pastas, to assorted sauces like alfredo and smoked tomato. Learn how to make perfect raviolo and the best Italian dessert, Tiramisu.
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