COURSES OFFERED BY BAKING AND PASTRY INSTITUTE

This two-day workshop helps gain insight into the recipes, techniques, and tools required to bake perfect breads and buns.

This one month workshop helps gain insight into the recipes, techniques, and tools required to bake and decorate perfect cakes.

In this one-day workshop learn to make the perfect puff sheet and a variety of delicacies using the sheet.

In this three-day workshop learn the various stages involved in chocolate making.

This one-day workshop helps gain insight into the recipes, techniques, and tools required to bake healthy breads.

In this two-day workshop learn all about various pies, tarts, and quiches right from sweet to savoury, from straight baking to blind baking, from vegetarian to non-vegetarian.

This is designed for learners who aspire to be bakers and pastry chefs. Through a combination of practical training in the kitchens and on the job training, learners will acquire the skills, knowledge, and competencies to create and design an assortment of bread, cakes, pastries & desserts.