COURSES OFFERED BY CAKE ART

Concentration on decorating and assembling of wedding cakes! Learn embellished borders, side-designs, brush embroidery, lacework, and cake designing, stable tiered cake assembly.

Learn how to mold and dip fancy truffles, modeling chocolate, candy clay roses and more. Explore the endless possibilities of creating chocolate presentations using ganache, trims, and appliqué.

Come join us for 3 hours of modeling fun! Monkeys, elephants, and pigs, hippos, pandas and koalas! We’ll make some classic fruits and vegetables too. We’ll work with fondant and modeling chocolate in class; the same techniques can also be used by marzipan lovers.

In this class you will learn baking with an understanding of ingredients, measuring and mixing methods, various oven temperatures and baking times. Solve all your baking problems and lots of tips and tricks to save you time, and make baking more enjoyable!