TOP 10 INDIAN COOKING CLASSES IN MALAYSIA - PAGE 2

Under the expert guidance of our skilled chef, you'll master the techniques of kneading, rolling, and baking these delectable flatbreads, ensuring they come out soft and flavorful every time.

During the class, you'll learn the art of marinating tender chicken pieces in a luscious blend of spices and yogurt, followed by a slow simmering in a buttery tomato-based gravy that's sure to tantalize your taste buds.

Learn to balance the rich and savory curry with the sweet tang of pineapple, resulting in a harmonious and mouthwatering combination.

In this culinary adventure, you'll learn the secrets behind creating this iconic North Indian dish that has captured the hearts and taste buds of food lovers worldwide.

Learn the secrets of crafting succulent buttery chicken steaks, infused with rich, aromatic Indian spices, and served with a luscious creamy sauce.

Roti Naan at Academy Chef Amer in Klang, Malaysia, is a culinary class dedicated to mastering the art of crafting traditional Indian flatbreads.