List of available Baking Classes in Kawasan Perindustrian Igb, Ipoh - Page 2. The Baking courses in Kawasan Perindustrian Igb are provided by the following institutes: Also, check out all Baking Classes in Ipoh.
Nothing beats the inviting smell of freshly handmade bread that fills up the entire house. Share the happiness with your family and friends by presenting them your own creation!
In this delightful culinary experience, you'll immerse yourself in the world of pastry and create a scrumptious mixed berries pie tart from scratch.
A renewed version of choux pastry with a refreshing custard filling scented with elderflower cordial, finished in four stylish colours.
Bake up something for every occassion. Handmade cake makes a delectable gift for your friends and loved ones. Let's learn something about cake in a happy way.
Cakes are everyone’s favourite tea time treats. Want to bake cake but don’t know how to? This is a class for those who wish to bake simple classic cakes – soft, light and delicious! Even a novice has no problem turning out a masterpiece!
We are celebrating classic old fashioned Pies - Vintage sweet pie recipes that are all time favourites but hardly being taught anymore. Delicious and yummy, these pies will stay in your baking repertoire forever.
In France, tarts are made in smaller sizes which are called “tartelettes“. Tarts are the most sold desserts in French pâtisseries after the éclair and the mille-feuille. There is a great range of tartelettes: strawberries, raspberries, apples but also lemon, caramel and chocolate.
A soufflé is a classic French dish. It is made with egg yolks and beaten egg whites combined with other ingredients. A soufflé can be served as a savoury main dish or a sweet dessert.
This class is about Coconut Desserts. Coconut is a fruit commonly used in many Malaysian and Asian dishes and desserts. Join us to learn 2 much loved Malaysian deserts.
Join us for some baking fun time as we celebrate the most taken for granted fruit – Apples. Learn how to make an absolutely crumbly Apple Crumble and an Apple Sponge Cake drizzled with Custard sauce. Sinfully yummy!
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