Are you looking for Asian Cooking classes in Australia? Here are the Top 10 available Asian Cooking classes in Australia.
Are you looking for Asian Cooking classes in Australia?
Here are the Top 10 available Asian Cooking classes in Australia.
Do you absolutely adore Asian Street Food? Want to feel like you’ve escaped to the fragrant foodie world that is Asia? Then this class is for you! Gluten Free, Dairy Free, Vegetarian and Vegan available.
Some of the most delicious dishes of Asian cuisine come from the streets of its cities. In this class, you will cook and enjoy a selection of some of their most popular dishes.
Now everyone can cook with confidence in the kitchen with this Sri Lankan cooking class! This hands-on lesson will ensure that you can cook a selection of finger foods, curries, rice and chutney dishes to impress even the fussiest foodie!
Embark on a cultural journey into the Street Food of Asia with this series of cooking classes. From the smoky alleyways of Tokyo, through the vibrant markets of Bangkok, explore beloved Asian dishes in this fun and engaging experience.
This class focuses on quick, healthy and satisfying asian street food. We will cover instant snacks that pack a punch, wok favourites and crowd pleasers for an impressive dinner party.
Rock out with your wok out at our Wok Cookery workshop! Fire up the wok, it’s time to sizzle up some delicious and quick meals with our Wok Cookery workshop!
Sri Lanka, spice isle of the Indian Ocean once known as Ceylon, is a rich melting pot of cuisines including Indian (particularly South Indian), Dutch, Malay, Portuguese and Middle Eastern.
Taking European flavours and melding them with Asian ones is what this class is all about. Challenge your taste buds as you learn how to mix flavours from different regions to create unique and delicious dishes to impress your friends.
A real culinary adventure with all the favourite dishes from around South East Asia. We are off to Malaysia, Thailand, Vietnam and more! Malay-Beef Satays with peanut sauce
Take an express journey through East Asia stopping off at flavour stations guaranteed to delight the tastebuds! Chef Cameron Jones will show you how to master some fabulous East Asian vegetarian favourites.