TOP 10 BARBEQUE CLASSES IN AUSTRALIA

The ultimate Hard Core Carnivore cooking class…perfect for meat lovers. Learn valuable skills and the art of cooking the most amazing perfect steak, braising, sous vide cooking, sauces and more. Available Gluten Free and Dairy Free.

The Sydney food scene has definitely fallen in love with American Food! And there is nothing more gastronomically iconic than the American barbecue!

Perfect weekend lunch: Let’s cook some amazing pork ribs with all it accompaniments.

This hands on class a winning combination of meat, vegetables, sides, outdoor coooking with the amazing flavours of South America.

Barbequing Classes are offered by Dominique Rizzo for all ages and skill levels. Dominique’s focus is on delicious,  creative,  healthy food drawing on her professional experiences and her vast range of food knowledge from her European and World travels. 

Combine your love of American style smoking and BBQ cooking in this fun, hands-on class where you'll learn about BBQ techniques from Texas to Memphis to Carolina and Kansas.

In this class, you will learn how to cook smoked BBQ ribs, shellfish skewers and whole birds and apply different recipes of rubs and pastes.

In this class, you will discover the magic and versatility of what you can achieve when cooking on the barbecue. You will master how to keep the meat moist, tender and delectable, through the process.

Learn the skill of outdoor entertaining without burning the sausages or overcooking the steak. We will also cover Charcoal Kettle Cooking and outdoor Pizza.

The joy of smoked food is universal. Nothing creates that perfect mouthfeel quite like a handful of hickory smoked peanuts or smoked salmon blinis.