TOP 10 ITALIAN COOKING CLASSES IN VANCOUVER, CANADA - PAGE 2

Learn how to prepare the most decadent vegetable dishes from one of the most experienced instructors in Canada. Chef Mara is the past President of Slow Food Canada and was the first to operate a farm-to-table cooking school in the Cowichan Valley.

Making pasta is a skill that opens up a world of possibilities. In this class, you will be taught how to make perfect pasta dough using a food processor and by hand as well as processing the dough with a pasta machine.

While Chef Sue demo the Limoncello Tiramisu while you will enjoy a warm focaccia dough with extra virgin olive oil & charcuterie plate You will then make a crostata dough for a lattice tart & focaccia dough to take home & bake later.

The kitchen seats 10 people and most of our 3-hour adult cooking classes are demonstration style, so you can sit back, relax, learn, sample, and enjoy your wine. On the weekend we offer more hands-on workshops making pasta and more.

If you love good food, cooking and Italian Culture, then you have to come and meet Anna! Anna cooks at the most wonderful market on Commercial – La Grotta del Formaggio, and her recipes are authentic and amazing! These classes are hands-on so aprons are provided. Be ready to experience an after...

This class is an introduction to making fresh pasta from scratch, specially crafted with the beginner in mind. Classes focus specifically on the benefits of creating pasta shapes using freshly milled flours.

What you will learn: How to make Pollo in Porchetta and Ricotta Gnocchi Tips for gnocchi making Tips for making a simple tomato sauce delicious About the Umbrian lifestyle and culture

You may not have an Italian Mamma, but now you can learn to make rolled egg fettucini like one! In this hands on class professional cook, artisan pasta maker & sometime actor Peter Ciuffa of Pasta Boy Peter provides all the ingredients, equipment & knowledge so that you can learn to make his Famili...

Come And Join Master Chefs From Italy With Their Expertise And Craft, Weaving Together Cultural History, Tradition, And Of Course… Food!

Sunshine Coast Olive Oil Co. presents ‘Cook Like An Italian!’ cooking class. A unique culinary experience taught by bestselling food author and olive oil sommelier Emily Lycopolus.