TOP 10 HEALTH AND SAFETY COURSES IN RENFREW-COLLINGWOOD, VANCOUVER - PAGE 11

FoodSafe Level 1 is a specialized training program tailored for frontline food service workers, including cooks, servers, bus-persons, dishwashers, and deli workers.

FoodSafe Level 2 is for foodservice owners, managers, kitchen managers, and executive chefs who have taken Level 1.

Many jobs require work in hot environments, both indoors & outdoors.

The course is geared towards professionals in emergency medical care who may be responsible for initial assessments, the provision of safe and prudent care, and the transport of a patient to the most appropriate healthcare facility.

This introductory program is designed to assist both employers & employees to meet their responsibilities under the regulations & to decrease the risk of confined space injuries on the job. This course does not teach confined space entry.

This is a fully comprehensive course designed for an individual with little or no lift truck experience. This course is comprised of intensive classroom instruction, including discussion and a written test, as well as hands-on practical training and evaluation.

This scissor lift training program is designed to provide elevated work platform operators with a solid foundation in: Health & Safety Standards Preventative Maintenance Proper Procedures for Safe Operation of Boom lifts Our heavy machine operator training courses consist of classroom theory an...

Mini Excavator Training is offered by ProSafe. ProSafe First Aid Training School has been providing first aid training since 1999. We have 6 Campuses located in Surrey, Abbotsford, Burnaby, Vancouver, Port Coquitlam, and Richmond. 

The Construction Safety Officer training program is delivered in partnership with Safety Central.  This program will train students to ensure workers are following established policies and safety regulations of a job site. 

This course has been designed to provide basic information to assist both employers & employees to meet their responsibilities under the Occupational Health & Safety regulations & to decrease the risk of injury.