List of all the courses offered by Iishika Culinary Classes.
Iishika Culinary Classes offers a total of 2 courses.
Iishika Culinary Ice Cream Classes allows you to learn about a specific, focused subject matter. Each lesson includes instructional recipes, hands-on, Tips & Tricks.
Food in india is diverse, with each region having its own culture of cooking. The southern part of india uses rice as a staple food, unlike the north part where wheat is a staple, use of coconut, tamarind, plantain in cooking is common in south, unlike the rich and creamy gravies of north.
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