Are you looking for Professional Culinary Arts courses in New Zealand? Here are the Top 10 Professional Culinary Arts classes in New Zealand. The course fee for Professional Culinary Arts training classes in New Zealand ranges from $39 for a 20-hour Junior Chef Culinary Baking Programme course, up to $8673 for a 30-week International Chef course. You may also be interested to check out Bachelor of Culinary Arts courses in New Zealand
This course provides the basic skills to create a variety of dishes in a commercial kitchen. You will prepare dishes from fresh ingredients using a range of preparation and cookery methods & develop your presentation techniques. You will receive hands-on experience in our training kitchen.
Give your budding Chef the culinary confidence to learn new skills and experience the wonderful world of cooking and baking.
We are excited to welcome you to our professional Café Chef course. Designed with the global trend of Café culture in mind – particularly New Zealand and Australia based, this course will give you all of the tools you need to thrive in the vibrant Café scene.
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