TOP 10 BARISTA CLASSES IN SINGAPORE - PAGE 2

Barista Skills Intermediate builds on the foundation-level course. It is ideal for those who have barista experience and want to make better coffee while preparing for more complex job functions in the barista profession.

Be trained and prepared for a career to serve in gourmet specialty coffee!

First hand in-depth industry knowledge of basic concepts and theories about Specialty/barista coffee

Looking for a private coffee workshop with your family and closed friends to celebrate an occasion or just spend some quality time with each other?

On completion of this course, the participant will gain an appreciation of production and processing cycle of Specialty Coffee from bean to cup and it’s impact on coffee flavour notes, understanding and application of different factors of coffee extraction to tweak it to your preference, the art ...

On completion of this course, the participant will gain an appreciation of production and processing cycle of Specialty coffee beans from bean to cup and it’s impact on coffee flavour notes, learn how roasters cup their coffee, discover SCA guidelines and contrast it with actual recipes used by a...

On completion of the different stages of the Latte Art Course, the learner will be able to froth milk for different kinds of coffee and carry out different movements of milk pouring with competency in pouring a Heart, Rosetta, Tulip, Swan.

On completion of the olfaction training, the learner will appreciate how Professional Baristas and Coffee Graders discern the flavour notes from roasted coffee.

This workshop is the ideal starting point for anyone interested in Handbrew coffee (v60).

Selecting coffee to use at home or office can be difficult and intimidating sometimes. These Coffee Workshops are meant to share with you some of the information matters most when selecting coffee and what to look out for.