TOP 10 INDIAN COOKING CLASSES IN LONDON, UK

Learn how to make 6 Basic Indian Gravies that serve as the base for entire Indian Cuisine. Not only that, you will also learn how to make 15 indian recipes using the 6 gravies that you learnt.

You’ll be creating and savouring a range of delicious chicken, fish, and vegetable dishes. You’ll cook up delicious dishes like you’ve never tasted before and blend exotic dressings and marinades. Welcome to the real India!

You’ll learn how to master Indian street cooking with all its entrancing curry flavours and vibrant and spectacular colours. With a broad range of authentic Indian ingredients readily available in London, to achieve fantastic results, the cooking style is surprisingly simple.

Learn the secret blends of carefully balanced spices and culinary techniques that have won Atul Kochhar two Michelin stars. Inspired by gently spiced vegetarian dishes of Northern Indian, and deliciously fragrant vegetarian curries of Goa and Kerala, you will learn to cook superb authentic Indian f...

Leiths is collaborating with two Michelin-starred chef Atul Kochhar, to take you on an inspirational, culinary journey through India’s diverse regional cuisine.

The Vegan Southern Indian Masterclass is an exploration of heritage Southern Indian cuisine that has rarely been seen outside of family homes.

Immerse yourself in the wonderful world of Indian street food! Plus, you’ll learn how to make a delicious filling for panipuri (a crispy street food snack), accompanied by a fresh cucumber raita.

Under the guidance of one of our Chefs you will discover the skills of balancing flavours whilst also learning fundamental Indian cooking techniques.

Under the guidance of one of our Chefs you will discover the skills of balancing flavours whilst also learning fundamental Indian cooking techniques.

This hands-on cooking class is a perfect introduction to Indian home-cooking for both beginners or enthusiastic cooks. In this class you will learn to make a full Indian meal from scratch using premium ingredients.

In this hands-on class, you'll gain a foundational understanding of the skills and techniques behind Indian-style curry, rice, and vegetables.